Grab this delicious recipe for a healthy nutritious meal. Spinach keeps up the healthy content high in your diet. Try to toast bread to enhance the taste of sandwich.
1. Preheat the oven to 350 degrees. Slather top half of focaccia with fig preserve. Layer prosciutto/bacon and cheese on bottom half of bread.
2. In a pan or skillet, saute spinach over medium-high heat until leaves are wilted, about 2 minutes.
3. Spoon spinach on top of cheese and cover with other half of focaccia, pressing down firmly. Place sandwich on a baking sheet and stick it in the oven for about 2 to 3 minutes.
4. Remove from the oven, slice in half, and eat immediately.