Add this amazing delicious soup recipe in your healthy meal plan to add a healthy and delicious recipe in your soup menu. Indulge in the aroma of delicious soup recipes.
1. Before you begin the rest of the prep work, place the cashews in a small bowl and cover them with very hot water. Set aside.
2. Heat the olive oil in a large Dutch oven over medium-high heat. Add the diced onion and cook until it has softened, 3-5 minutes. Stir in the curry powder and garlic and cook until fragrant, about 1 minute more.
3. Add the asparagus and broth and bring to a boil, then reduce the heat to low. Simmer uncovered until the asparagus has softened, about 15 minutes. Allow soup to cool slightly.Rinse the cashews and put them in a blender with a ladle or two of the soup. Blend until completely smooth.
4. Add the remaining soup to the blender and puree until smooth and creamy; return to the Dutch oven and heat on medium until warmed through, then season with salt and pepper to taste. Serve with a squeeze of lemon juice.
|Total Fat||30 g|
|Total Carbohydrates||26 g|