Chicken-And-Egg-Stuffed Tomatoes

Try out this chicken recipe for a delicious meal idea. It's an amazing combination of chicken and egg. It's a easy yummy healthy recipe.


  • 2 Cups Shredded Roast Chicken
  • 2 Hard Cooked Eggs
  • 1 Celery
  • ¼  Cup Mayonnaise
  • ½  Tsp Salt
  • ¼  Cup Freshly Ground Black Pepper
  • 1/8 Tsp Garlic Powder
  • 4 Tomatoes


1. In a large bowl, combine all the ingredients except the tomatoes. Taste and adjust the seasoning if desired. Cover and chill chicken salad if not using immediately.

2. Just before serving, use a spoon to scoop out the insides of the tomatoes (reserve insides for another use). Divide the chicken salad among the tomatoes. Serve at room temperature.

Nutritional Facts


Calories165 kcal
Total Fat16.3 g
Total Carbohydrates5 g
Protein1.1 g